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CONFERENCE SCHEDULE UPDATES & CHANGES: As a result of the prolonged government shutdown, we experienced a number of cancellations and changes to the schedule. Cancellations and changes are listed here (as of January 26, 2019). 
Monday, January 28 • 3:40pm - 4:00pm
(FISHERIES: HABITAT) Projected Temperature Increases Decrease Sport Fish Habitat Quality in Ohio Reservoirs

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AUTHORS: Richard R. Budnik, Ohio Department of Natural Resources, Division of Wildlife, Inland Fisheries Research Unit; Geoffrey B. Steinhart, The Ohio State University, Department of Evolution, Ecology and Organismal Biology, Aquatic Ecology Laboratory; Joseph D. Conroy, Ohio Department of Natural Resources, Division of Wildlife, Inland Fisheries Research Unit; Richard D. Zweifel, Ohio Department of Natural Resources, Division of Wildlife; Stuart A. Ludsin, The Ohio State University, Department of Evolution, Ecology and Organismal Biology, Aquatic Ecology Laboratory

ABSTRACT: Increased temperatures due to climate change will likely decrease the quality and quantity of habitat available to reservoir sport fish, although the extent of the effect will likely be variable by species. We developed bioenergetics models to estimate growth rate potential (GRP), a metric of habitat quality, for Largemouth Bass, saugeye, and White Crappie during a 13-year span (2005–2016) in three Ohio reservoirs that varied in productivity (summer 2012–2014 concentrations: chlorophyll a 7–55 µg/L; total phosphorus 21–106 µg/L). We contrasted these baseline measures of habitat quality with projected future changes in GRP and high-quality habitat (HQH; GRP > 0) availability under stabilizing (RCP 4.5) and increasing (RCP 8.5) carbon emission scenarios which estimate air temperatures will increase 2.5 and 4.8 degrees C by 2099. Our simulations predicted Largemouth Bass, saugeye, and White Crappie GRP would decrease an average of 0.001 g/g/day, 0.003 g/g/day, and 0.007 g/g/day, respectively, under RCP 4.5, and 0.005 g/g/day, 0.004 g/g/day, and 0.013 g/g/day under RCP 8.5. The average reduction of HQH was greatest for saugeye (20% loss) under RCP 4.5 and for White Crappie (45% loss) under RCP 8.5. Largemouth Bass HQH was the least affected with an average reduction of < 9% under both scenarios in all reservoirs. Temperature increases in the highest productivity reservoir led to the greatest reduction in habitat quality and quantity among reservoirs. These outcomes, as shaped by temperature changes, have the potential to influence not only the performance of individual fish but also will affect population dynamics, trophic interactions, and fish community structure.

Monday January 28, 2019 3:40pm - 4:00pm EST
CENTER STREET ROOM B